Hello,
My name is Philippa
I have enjoyed baking with my family since I was a child.
I have completed city and guilds level 1 confectionery course and have also completed city and guilds level 2 sugar decoration course.
Here at Paternoster Bakery I bake fresh cakes using high end ingredients. I use locally sourced eggs from Mayfield Eggs. They are committed to providing the best care for their hens allowing them to explore the fields and enjoying dust baths.
I create all sorts of cakes from cupcakes, birthday cakes, christening cakes, celebration cakes to bespoke cakes. If you are after a bespoke cake please contact me.
When ordering cakes please let me know as soon as possible as not to be disappointed as a weeks notice is needed before hand.
Paternoster bakery 